NEW Lemon Blueberry Scones

Learn how to make tender, flaky lemon blueberry scones with a bright citrus flavor and juicy bursts of blueberry. In this hands-on class, students will learn proper mixing techniques, how to achieve a light texture, and tips for shaping and baking scones without overworking the dough. We’ll also discuss simple glazing options and variations you can try at home. Students will leave with freshly baked scones and the recipe to recreate them anytime.